Perfectly Simple- our homemade tomato sauce with sliced mozzarella and basil leaves

Laden with mild pepperoni, our homemade tomato sauce and basil leaves

Light on the cheese, mozzarella, anchovies, marinated olives, capers and fresh basil.

The American Classic- lashings of thick cut ham with sweet pineapple chunks

Finest quality pepperoni and chorizo with marinated mixed oilves and hot jalepenos

Italian Parma ham with juicy marinated mushrooms and sweet caramelised red onion

A feast of honey roasted butternut squash with crumbled feta and sprinkled with fresh rosemary

A medley of prawns, squid, octopus, mussels and anchovies, sprinkled with fresh capers

Deliciously simple as a side, starter or main...start with a crisp rocket salad with woodfired flatbread, mixed marinated olives and houmous dip.....make it a main meal by adding your favourite cured meats or extras from our toppings board.

Our take on a traditional Italian dish, succulent and crispy rolled pork roasted for 12 hours in our woodfired oven with garlic and fennel, in a warm ciabatta with green salad.

Crisp, dressed mixed leaves.

Decadent fudgey chocolate sauce spread on a warm pizza crust, topped with a sprinkle of cacao nibs or hundred and thousands and optional whipped cream
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A delicious sweet creamy filling in a crispy flaky 'lobster tail' pastry shell, choose from either Sicilian lemon, pistachio or hazelnut chocolate.

Traditional Italian fried dough dusted with cinnamon sugar and served with a side of chocolate dipping sauce.